Factory shop
Block of duck foie gras 400g
€23,96 VAT included
In stock
- Net weight
- 400 g
- Price per kg
- €59,90 / kg
- Category
- Charcuterie & foie gras
Block of duck foie gras in a tin – 400 g
Generous, melting and refined, our 400 g block of duck foie gras is the ideal format for entertaining, sharing and imagining beautiful gourmet plates.
Easy to slice and simple to plate, it suits classic presentations as well as more original creations. Serve it as medallions on brioche bread, as toasts with fig confit, in verrines with apple or pear, or in a festive salad with walnuts and dried fruit.
To surprise your guests, use it in a gourmet burger, as a melting centre in mini puff pastries, on savoury brioche perdue, with celeriac or parsnip purée, or in fine touches on a hot dish just before serving.
Its 400 g format is particularly suited to festive meals, large gatherings and enthusiasts who like to give free rein to their creativity in the kitchen.
An essential of French gastronomy, as elegant to serve as it is easy to use.
Artisan craftsmanship, serving tips & cold-chain storage
Remove your foie gras from the refrigerator fifteen minutes before serving so its velvety texture and delicate aromas can fully bloom. Slice cleanly using a thin blade dipped in warm water and serve alongside lightly toasted sourdough bread or warm brioche with a pinch of flaky sea salt.
Direct from our Brussels producer workshop: Every item is crafted without middlemen in our certified Brussels facility (guaranteed 100% pork-free) and shipped under strict temperature control between 0 °C and 4 °C via DPD Fresh across Belgium, Luxembourg, and France.
